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- Product Overview
- Included with Your Grill
- Cooking System Highlights
- Ignition System
- Product Specifications
- Installation & Use Notes
- Downloads
- Safety Information
- Proposition 65 Warning
The Blaze Professional LUX 34″ 3-Burner Built-In Gas Grill delivers professional-grade performance with a heavy-duty 304 stainless steel build, premium cooking components, and versatile multi-zone control. Designed for premium outdoor kitchens, it combines high heat output, refined styling, and durable construction for serious grilling performance.
This grill uses 3 commercial-quality 304 cast stainless steel H burners producing 18,000 BTUs per burner for a total of 54,000 BTUs, plus a 10,000 BTU rear infrared rotisserie burner with an included rotisserie kit and waterproof motor. Heavy 12 mm hexagonal stainless steel cooking rods, heat-zone separators, flame stabilizing grids, and interior lighting help deliver even heat, reduced flare-ups, and premium day-to-night grilling performance across 816 sq. in. of total cooking space. Available in Natural Gas (BLZ-3PRO-NG) or Liquid Propane (BLZ-3PRO-LP).
Blaze Professional LUX 34″ 3-Burner Built-In Gas Grill Main Burners
3 Cast 304 Stainless Steel H Burners (54,000 BTUs Total) Rear Burner
10,000 BTU Infrared Rotisserie Burner Rotisserie Kit
Includes Motor & Forks Cooking Grids
Heavy 12 mm Hexagonal Stainless Steel Cooking Rods Ignition
Push-and-Turn Flame-Thrower with Individual Flash Tube Backup Lighting
Interior Halogen Lights + LED Knob Illumination Warming Rack
Removable Warming Rack Cleanup
Full-Width Drip Tray for Quick Clean Up
- 64,000 Total BTUs: Three main burners deliver 54,000 BTUs total, plus a 10,000 BTU rear infrared burner for rotisserie cooking.
- 12 mm Hexagonal Stainless Cooking Rods: Heavy-duty rods maximize durability, hold heat well, and produce bold sear marks.
- Rear Infrared Rotisserie Burner: Provides radiant heat for slow roasting and rotisserie-style cooking.
- Flame Stabilizing Grids + Heat Zone Separators: Help distribute heat evenly, reduce flare-ups, and create distinct cooking zones across the grilling surface.
- Professional LUX Features: Interior lights, LED illuminated control knobs, double-lined hood construction, and premium stainless components for high-performance outdoor cooking.
Push-and-turn Flame-Thrower ignition delivers a fast, reliable startup every time. Individual Flash Tube Secondary Ignition (Standard)
Individual flash tube backup ignition provides added reliability during startup.
| Material | 304 Stainless Steel |
| Fuel Type | Natural Gas or Liquid Propane |
| Total Cooking Space | 816 sq. in. |
| Main Burners | 3 × 18,000 BTUs (54,000 BTUs Total) |
| Rear Burner | Infrared Rotisserie Burner – 10,000 BTU |
| Total BTUs | 64,000 |
| Cooking Grids | 12 mm Hexagonal Stainless Steel Cooking Rods |
| Overall Dimensions | 24¼″ H × 34″ W × 28¾″ D |
| Cut-Out Dimensions | 10½″ H × 32¼″ W × 23⅝″ D |
- Confirm cut-out dimensions before building or installing.
- Hood Clearance: See the manual for information on additional space needed for the grill hood to open.
- Make sure the selected gas type matches the installed fuel connection and regulator setup.
- Outdoor kitchen ventilation is required for built-in installations.
- Follow all instructions and safety information in the installation/owner’s manual and local building/fire codes.
Gas-operated appliances must be installed in accordance with local building and fire codes. Improper installation may result in property damage or injury. Professional installation is recommended.
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